Wine ShopHarvest with us!
Find out why manual harvesting is essential and how pruning and trellising are carried out.
PROGRAM
In the early morning you will meet our experts who will lead you in the vineyard where you will be given tools and a bucket, and you will be given a brief explanation on the life of the vine, how if grows, where to cut the grape and to place it in the supplied bucket.
The experience will continue with a lunch led by a dedicated NWT sommelier who will start the experience with an anthropological introduction to the history of wine in the world, Italy, and Campania, with the support of a PowerPoint presentation of 20 minutes approx. The experience will continue with an introduction to the indigenous wines, seasonally and carefully chosen to pair with the dishes proposed for the event. The sommelier will tune in on the guest’s level, and teach basic wine inspection techniques, and food-wine pairing strategies, and where requested and
needed, further examine in depth any topic demanded.
Price
220€ per person
8 wines
2 starters, 2 mains, 1 dessert
Private dedicated Sommelier
Private wine harvest class
2 people min.
Private Trasportation
Length
Full Day
Wheelchairs welcome
Service
1 guided visit with bilingual English – Italian professional somelier
Day Tour
Full Day
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